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Home Brew | Beer Kits | Bitters (Including Real Ales)
Ref: 101229
Quantity:
A traditional well hopped bitter with a rich nutty flavourBeer making kit makes 40 pints / 23 litres. Just add sugar and water.Just need basic beer making EquipmentPeople who bought this item also bought:
Ref: 101232
Yorkshire Bitter, light in colour with the slightly sweeter taste and fuller body favoured in Yorkshire. It has a creamy head and a full body.Beer making kit makes 40 pints / 23 litres. Just add sugar and water.Just need basic beer making Equipment
Ref: 101009
Amber in colour with a golden syrupy flavour that binds a well-balanced, classic, creamy bitter. A find blend of hops, bitterness and fruit gives a light but complex feel. A long, consistent finish, with little flavour loss. As an all malt beer kit NO fermenting sugar is required.People who bought this item also bought:
Ref: 101067
If you want a good beer kit at a low price then this is the 1.8kg beer kit range to go for, the kit even comes with it's own finings.People who bought this item also bought:
Ref: 101071
A classic example of this dark clear beer with a smooth dry character and full bodied flavour. English brewers have perfected Best Bitter over the centuries making it famous throughout the world. Best served at room temperature. OG 1036-1040.People who bought this item also bought:
Ref: 101070
Ref: 101072
A darker well-hopped bitter in the English tradition, full bodied and with a dark malt character, ideal at 10-15oC. OG 1036-1040 People who bought this item also bought:
Ref: 100306
A very popluar beer kit that makes 40 pints out of 1.6 kg of ingredients
Ref: 100308
A very popluar beer kit that makes 40 pints out of 1.6 kg of ingredients.
Ref: 196955
1kg of Sugar needed to make 3 gallons of strong full-flavoured beer or use 1.5kg to make 5 gallons of a lighter-flavoured beer.
Ref: 101087
1kg of Sugar needed to make 3 gallons of strong full-flavoured beer or use 1.5kg to make 5 gallons of a lighter-flavoured beer. People who bought this item also bought:
Ref: 102254
The Brewers Choice Best Bitter makes 40 pints of beer the way you want it made. You have 3 choices to make the beer depending on style and cost. 1) Use 1kg sugar for a light-bodied beer with a pronounced hop character. 2) Use 1kg of Extra Light Dried malt Extract ( Spraymalt ) This will produce a beer with more body and a maltier profile, hops are still in evidence. 3) Use 1.5kg of Brupaks Pale Malt Extract This method produces a truly commercial quality beer with a fuller body and a higher alcohol content.People who bought this item also bought:
Ref: 102257
The Brewers Choice Special Bitter makes 40 pints of beer the way you want it made. You have 3 choices to make the beer depending on style and cost. 1) Use 1kg sugar for a light-bodied beer with a pronounced hop character. 2) Use 1kg of Extra Light Dried malt Extract ( Spraymalt ) This will produce a beer with more body and a maltier profile, hops are still in evidence. 3) Use 1.5kg of Brupaks Pale Malt Extract This method produces a truly commercial quality beer with a fuller body and a higher alcohol content.
Ref: 999934
A well Balanced Copper Coloured Session Ale.3kg kit no fermenting Suger needed
Ref: 999936
A Blonde Belgium Style Beer, Crisp Clean3kg kit no fermenting Suger needed
Ref: 999938
Full Bodied Winter Ale, Packed full of flavour3kg kit no fermenting Suger neededPeople who bought this item also bought:
Ref: 102685
The Fixby Gold is a Golden ale with fine grain and hop character. This is a all malt kit so no fermenting sugar needed
Ref: 100027
A all malt kit no sugar to add, thid may be one of the best kits around. Colne Valley Bitter is a true classic in the tradition of full flavoured English Bitters. With the emphasis on hop flavour rather than bitterness, and its perfect blend of malts, this beer with satisfy the most discerning of real ale enthusiasts. Makes 40 UK pints / 23 litres.People who bought this item also bought:
Ref: 100026
A Little bit sweeteer then a normal bitter, a all malt kit no fermenting to add. Birkby Bitter is Brupaks' entrant in the 'session beer' category. Less hoppy and slightly sweeter than Colne Valley Bitter, it has just the right balance of malt sweetness and hop bitterness to keep you wanting more. Makes 40 UK pints / 23 ltres. People who bought this item also bought:
Ref: 100028
A Strong Ale, All malt kit so no fermenting sugar required. Kirkburton Ale is intended to appeal to the brewer who is looking for something a bit special. It is a rich, malty strong ale of immense character which is at its best when bottled. Its heart warming properties make Kirkburton Ale the perfect after dinner beer. Makes 24 UK pints / 13 litres.People who bought this item also bought:
Ref: 100367
Thomas Coopers Premium Selection Sparkling Ale - The big brother of Coopers Original Pale Ale, displays fruity esters on the nose, full malty palate with a generously hopped clean finish. Designed to be brewed with 1.5kg Light Malt Extract, 500g Light Dry Malt and 300g Dextrose/Sugar.People who bought this item also bought:
Ref: 100366
Thomas Coopers Premium Selection Australian Bitter - A bitter style true to our popular Australian commercial bitters, light in colour, clean mouthfeel with a pleasant bitter finish. Designed to be brewed with 1.5kg Light Malt Extract
Ref: 100607
Coopers Real Ale displays a solid head and a distinctive, full-bodied flavour and soft, fruity character. A true ale in style and colour. How strong is your beer? You can change the approximate alcoholic strength of your beer by altering the amount of sugar you add to the wort in the beginning. A minimum of 250g ensures good fermentation. Here's a guide:Grams added Strength 1,000= 5.2% , 750 =4.6% ,500 =4.0% , 250= 3.4% People who bought this item also bought:
Ref: 100605
An old, traditional English style with aromatic hops and an especially large dose of malt. Bitter is a dark 'ruby' colour with a strong, refreshing flavour. How strong is your beer? You can change the approximate alcoholic strength of your beer by altering the amount of sugar you add to the wort in the beginning. A minimum of 250g ensures good fermentation. Here's a guide:Grams added Strength 1,000= 5.2% , 750 =4.6% ,500 =4.0% , 250= 3.4% People who bought this item also bought:
Ref: 102413
The Green Label is the Budget kit for the Larsen Range of beer kits. You need to add to the kit is 1kg of sugar for the fermentation. This kit comes with yeast. This is a great economical kit
Ref: 102400
The Green Label is the Budget kit for the Larsen Range of beer kits. You need to add to the kit is 1kg of sugar for the fermentation. This kit comes with yeast. This is a great economical kitPeople who bought this item also bought:
Ref: 102783
People who bought this item also bought:
Ref: 101007
Nelsons Revenge is a delicious, full flavoured premium bitter specially developed by WA full-bodied pale amber beer with the rich flavour of Dundee cake. Sultana fruitiness is balanced by a hoppy bitterness, to give a full, but light feel. The finish continues to develop into a warm, mellow glow. As an all malt beer kit NO fermenting sugar is required.
Ref: 101008
This reddish beer has an initial explosion of roast malt bitterness. This settles down, as a malty sweetness makes its presence felt. Maintains a dominant roast dryness to the end. As an all malt beer kit NO fermenting sugar is required.
Ref: 101006
Pale copper colouring and a mellow nose are pleasantly deceptive. A full-bodied plummy flavour with a palatably bitter edge. Continues to a mature maple finish to the end of the glass. As an all malt beer kit NO fermenting sugar is required.
Ref: 101653
This outstanding boxed beer kit from Robin Hood's county is becoming a favourite of many traditional beer. Sherwood Ale Beer Kits are made at our Nottinghamshire malt extract factory from 100% malted barley. They are a no sugar required, 100% malt extract, beer kit. You are assured of a unique taste with Sherwood Ale Beer Kits, as they are the only premium boxed beer kit made at the Newark plant. The boxed kit includes 2 x 1.5kg beer kits, beer yeast and a sachet of hop pellets.
Ref: 101654
Ref: 101238
1kg of Sugar needed for fermentation.People who bought this item also bought:
Ref: 101235
The range of dry malt beer kits is unique - in the UK as well as in the rest of the world. The original recipe was perfected over 30 years ago and we have fine tuned it during the years. This is simply one of the best beer kits ever manufactured. We use only top quality dried malt extract and hops. We could not find a good enough hop extract anywhere so we developed our own. We couldn't even find good enough raw materials to make a good hop extract so we persuaded manufacturers to make special versions for us. We will settle for nothing but the best. This range is more expensive than normal liquid malt extract products but quality has a price. History has shown that once a homebrewer has tried a super quality beer kit, he will stick to it - this range has been an ongoing success for more than 30 years. It is no more difficult to make up our dry kits than any liquid kit. No boiling, no problems.People who bought this item also bought:
Ref: 101234
Ref: 101236
The range of dry malt beer kits is unique - in the UK as well as in the rest of the world. The original recipe was perfected over 30 years ago and we have fine tuned it during the years. This is simply one of the best beer kits ever manufactured. We use only top quality dried malt extract and hops. We could not find a good enough hop extract anywhere so we developed our own. We couldn't even find good enough raw materials to make a good hop extract so we persuaded manufacturers to make special versions for us. We will settle for nothing but the best.This range is more expensive than normal liquid malt extract products but quality has a price. History has shown that once a homebrewer has tried a super quality beer kit, he will stick to it - this range has been an ongoing success for more than 30 years. It is no more difficult to make up our dry kits than any liquid kit. No boiling, no problems.People who bought this item also bought:
Ref: 138658
This nice little kit is ideal for all as its Very easy to use and requires NO OTHER EQUIPMENTit all comes in a box, But all you need to do is add water to the sack in the box, add the yeast tighten the cap and in 3 weeks you got nice beer. You cant get much easyier then this.
Ref: 101221
In July 1979 David Bruce started, at the Goose & Firkin in Southwark, London's first pub brewery this century to revive the ancient tradition of pubs brewing their own beer. Due to the enthusiasm of the public for his beer more Firkin pub/breweries were opened. It was not long before many Firkin pub customers asked David Bruce if he could help them try to brew his beer at home.People who bought this item also bought:
Ref: 101220
In July 1979 David Bruce started, at the Goose & Firkin in Southwark, London's first pub brewery this century to revive the ancient tradition of pubs brewing their own beer. Due to the enthusiasm of the public for his beer more Firkin pub/breweries were opened. It was not long before many Firkin pub customers asked David Bruce if he could help them try to brew his beer at home. Initially his notorious Dogbolter brewed commercially to an original gravity of 1060 was made available as a homebrew kit. This kit contains 1.8 kg of malt extract and makes just 24 pints of David Bruce's unique Strong Ale. This is a clear, dark brick red ale, full bodied with a fully rounded malty flavour and a long finish.
Ref: 101222
This traditional British real ale has a good creamy head & a golden amber colour. Its rich malt taste is supported by good background bitterness and a fully rounded hoppy flavour. It has a medium-full 'mouth feel' & is best served at traditional pub cellar temperature. Technical Data [Target Ranges] Color: 25 - 30 EBC Bitterness: 23 - 17 IBU OG: 1040 - 1043 Extract solids: 80 - 83% Extract Value: 310 L/kgPeople who bought this item also bought:
Ref: 101223
A little richer and sweeter amber ale from the North of England has a deep red/brown colour with a rich creamy head. The malt flavour is supported by mild hop bitterness. Technical Data Color: 18 - 23 EBC Bitterness: 21 - 25 IBU OG: 1040 - 1043 Extract solids: 80 - 83% Extract Value: 310 L/kg
Ref: 101218
Strong Bitter from the traditional Arkells brewery in Swindon, England. A clear, dark red, traditional ale with a full body and distinctive aroma and hoppy flavour.O.G. 1040 - 1043 People who bought this item also bought:
Ref: 101259
A traditional British Best Bitter, dark golden amber in colour with a full body and distinctive malt flavour. Makes 40 pints at approx. Alcohol by Volume (ABV) 4.9% Target OG: 1040-1043 1kg of Sugar needed for fermentation.
Ref: 101262
A Yorkshire Bitter, slightly sweeter & more rounded, a rich red-brown in colour with a creamy head. Makes 40 pints.approx at alcohol by Volume (ABV) 4.9% Target OG: 1040-1043People who bought this item also bought:
Ref: 101260
Ref: 101265
Ref: 101264
A strong, rich Winter style Bitter with good creamy head, full malty flavour and rich feel in the mouth. Makes 36 pints.approx at Alcohol by Volume (ABV) 5.3% Target OG: 1042-1046
Ref: 101266
A strongly hopped traditional bitter with a lingering bitterness. ABV 4.2% approx. 1kg of Sugar needed for fermentationPeople who bought this item also bought:
Ref: 102100
Well hopped with a smooth, refreshing full-bodied flavour ABV 5.4% approx 1kg of Sugar needed for fermentation.People who bought this item also bought:
Ref: 101255
An all malt kit no fermenting sugar required. Smugglers Special Premium Ale 5% abv. Colour: 15 to 20 EBC. Bitterness: 35 to 45 EBU. A light, malty beer balanced with choice aromatic and bittering hops. Muntons Premium Gold beer kits are produced from carefully selected and malted English 2-row barley, blended with hops supplied by England's most renowned hop growers. By following the simple instructions the beer produced is perfectly balanced in maltiness, bitterness, and aroma, capturing the round, mellow flavour of the quintessential English pub pint.People who bought this item also bought:
Ref: 101250
An all malt kit no fermenting sugar required. This fine Old English Beer rekindles the full bodied, rich ales of Victorian Britain. Enjoyed best when served at cellar temperature - 13degC, 56degF, this quality beer combines premium brewing malt and the choicest hops, to follow a centuries old tradition of fine brewing. In keeping with this tradition, you can now recreate the taste enjoyed by Victorian England with this excellent Old English Bitter - a taste which improves and matures with age, if you can bear to store a few bottles for six months or so! People who bought this item also bought:
Ref: 101004
Yorkshire Bitter - Typical of the smooth, easy-drinking beers of the Yorkshire region of North East England. Drink with care - one glass begs another. OG 1040° to 1044° 1kg of Sugar needed for fermentation.
Ref: 101003
Traditional Bitter - The classic English ale, well hopped with a rich malty flavour - a drink to be savoured. Best enjoyed at cellar temperature. OG 1040° to 1044° 1kg of Sugar needed for fermentationPeople who bought this item also bought: