SG Wines Classic 30 Bottle Red Wine Making Kit makes a light and easy-drinking dry red wine.
Makes: 30 Bottles/22.5 L
Approx ABV: 13%
You only need Sugar & Water but also the equipment to make the Wine Kit
Make this kit in 6 easy steps!
1. Clean and sanitise your equipment.
2. Mix your ingredients together.
3. Ferment for at least 5 days.
4. Clear the sediment from your wine.
5. Bottle.
6. Enjoy!
For full instructions, see inside your kit.
In addition to the wine kit, you will also require:
- Fermenter (30 L)
- Airlock & Grommet
- Secondary Fermenter (minimum 6 gal / 23 L) ( use just 1 but 2 is easyier )
- Mixing Spoon / Paddle
- Hydrometer
- Thermometer
- Syphon Set
- Cleaner & Steriliser
- 30 x 750 ml wine bottles
- 30 corks & corker
This kit requires the addition of 4 kg of granulated sugar (sucrose) or 4.4 kg of brewing sugar (dextrose) for fermentation.
YOUR WINE KIT INCLUDES:
- Grape Juice Concentrate Blend Pouch
- Wine Yeast Sachet
- Yeast Nutrient Sachet
- Acid Regulator Sachet
- Stabiliser Sachet
- Wine Finings A x 2
- Wine Finings B x 1
- Flavouring Add-Back
- Sweetener Sachet
Concentrate [white grape juice concentrate (sulphites), invert sugar syrup, apple juice concentrate, elderberry juice concentrate, acid (citric acid), acidity regulator (sodium citrate), colour (anthocyanin), water, preservatives (potassium sorbate, sodium metabisulphite)]; Wine compound [glucose syrup, elderberry juice concentrate, water, white wine concentrate (sulphites), flavourings, preservatives (sodium metabisulphite, potassium sorbate], antifoaming agent]; Chitosan [water, acid (malic acid), chitosan (crustaceans), preservative (sodium metabisulphite)]; Yeast nutrient [yeast nutrients, acidity regulator (sodium citrate), antifoaming agent, dextrose, enzyme (pectinase), vitamins, trace minerals)]; Kieselsol [silica solution]; Yeast [dried yeast (yeast, emulsifier (E491))]; Stabiliser [preservatives (sodium metabisulphite, potassium sorbate)].
Allergens: Sulphites, crustaceans.
If a problem happens with the delivery please let us know and we will do our best to help, we can talk to Parcel Force to help solve the problem.
We do use 24hr and 48hr Parcel Services, this does not mean you will get the order in 24 / 48 hours, This is just the service we use, It still can take 1-3 working days to deliver your order
If it's your 1st order with us, parcels will not be left with out a signature OR if we think they are a high value order over £120 parcels will need to be signed for.
For UK
Mainland UK, Order weight Under 1kg = £3.30 + VAT = £3.96
Mainland UK, order value Over £72 = FREE DELIVERY
Mainland UK, order value Under £72, But order weight Over 1kg = £6.25 + VAT = £7.50
Saturday delivery to mainland UK £21.25 + VAT = £25.50 (must have the order by, 2pm Friday)
Some postcodes we can't send on Saturday Delivery like AB 51
Highlands & Islands (48hr Service No Saturday Delivery)
Parcel Force Zone's 2 & 3 = AB31-56, FK17-21, HS, IV, KA, KW, PA,PH, ZE, IM, TR
Under 1kg £3.30 + VAT = £3.96
1kg - 27kg = £12 + VAT = £14.40
27kg - 54kg = £24 + VAT = £28.80
54kg - 81kg = £36 + VAT = £43.20
81kg - 108kg = £48 + VAT = £57.60
For Northern Ireland (48hr Service No Saturday Delivery) BT Post Codes
Northern Ireland order weight Under 1kg = £3.30 + VAT = £3.96
Northern Ireland order weight 1kg - 27kg = £12 + VAT = £14.40
Northern Ireland order weight 27kg - 54 kg = £24 + VAT = £28.80
Northern Ireland order weight 54kg - 81 kg = £36 + VAT = £43.20
Channel Islands - Jersey and Guernsey (48hr Service No Saturday Delivery)
Under packed order weight 1kg = £3.30 ( No Vat)
Order weight is 1kg - 25kg = £18.00 ( No Vat), 2 day service
order weight is 25.00kg - 50kg = £36.00 ( No Vat), 2 day service
order weight is 50.00kg - 75kg = £54.00 ( No Vat), 2 day service
Due to the UK not being part of the EU we no longer offer any shipping to the EU
For more Information please see Delivery Info at the top of the site