LALBREW NovaLager™ Yeast 11g
LalBrew NovaLager™ is a true bottom fermenting Saccharomyces pastorianus hybrid that has been selected to produce clean lager beers with distinct flavour characteristics and superior fermentation performance. The distinct flavour profile is very clean, slight esters over a wide temperature range.
This strain is a low VDK/diacetyl producer and utilizes patented technology from the University of California Davis (USA) to ensure that the strain will not produce hydrogen sulphide (H2S) off-flavours, therefore reducing the maturation time associated with lager beer production.
LALBREW NovaLager™ Brewing Characteristics
In Lallemand’s Standard Conditions Wort at 12°C (53.6°F) LalBrew NovaLager™ yeast exhibits:
- Vigorous fermentation that can be completed in 6 days.
- High Attenuation and High Flocculation.
- Aroma and flavour is clean with low to medium ester, no sulphur.
- This strain is POF negative.
- The optimal temperature range for LalBrew NovaLager™ yeast when producing traditional styles is 10 - 20°C (50 - 68°F) .
Lag phase, total fermentation time, attenuation and flavour are dependent on pitch rate, yeast handling, fermentation temperature and nutritional quality of the wort.
LALBREW NovaLager™ Specifications
- Attenuation 78-84%
- Fermentation Temp Range 10 - 20°C (50 - 68°F)
- Flocculation Medium
- Alcohol Tolerance 13% ABV
- Pitch Rate 50 - 100g/hL
- Species S. pastorianus
LALBREW NovaLager™ Brewing Properties
In Lallemand’s Standard Conditions Wort at 12°C (53.6°F) LalBrew NovaLager™ yeast exhibits: Vigorous fermentation that can be completed in 6 days.
High Attenuation and Medium Flocculation.
Aroma and flavour are clean with low to medium ester, no sulphur. This strain is POF negative.
The optimal temperature range for LalBrew NovaLager™ yeast when producing traditional styles is 10 – 20°C (50 – 68°F).
Lag phase, total fermentation time, attenuation and flavour are dependent on pitch rate, yeast handling, fermentation temperature and nutritional quality of the wort.
Nova Lager™ GMO and GLUTEN FREE
