Festival Landlords Finest Bitter Ale Kit
A classic pale ale with a rich hop aroma and fruity undertones on the nose, biscuit malt tones on the palate, layered with a subtle fruit character and earthy undertones. A real session ale. Pours dark gold with a white head.
Bitterness: 4/5
Hop Additions: Celeia, Admiral
Makes: Up to 40 pints / Approx 23 L at 4.1% ABV
Weight: 3.1 kg
Ingredients:
Liquid malt mix [liquid malt extract (barley), hop extract]; priming sugar [dextrose]; dried hops; dried yeast [yeast, emulsifier (E491)].
Malt extract, yeast, and hops are packaged in a protective atmosphere.
Allergy Information: This product may contain barley and other gluten-containing cereals.
Note: No beer brewing equipment is included with this beer kit
To complete the beer making process, you will require appropriate fermentation vessels and accessories, which are available to purchase separately.
Equipment Needed You will require basic brewing equipment to make a beer kit
Here is a simple starter kit Starter Kit With Barrel to allow you to make the beer if you have not already got brewing equipment.
Below is a list of the essential equipment needed to make a beer kit:
Fermenting Bin 25 Ltr + - To ferment the beer in
Pressure Barrel or Pet Bottles, 2 packs enough for 5 gallons of beer - to store and condition the beer ready for drinking
Syphon Equipment - To aid moving the beer from the fermenter to the barrel or bottles
Hydrometer - To measure the gravity of the beer when it starts and finishes
LCD Thermometer - Sticks on the fermenting bin to help you get the right brewing temperature 16oC - 24oC is best for beer
Steriliser - Not equipment but is essential part to keep all equipment clean and sterilised when used
Water - Beer is made from 95% water. Tap water will be fine, filtered is better to remove the chlorine will help give you the best result.
