Gone With the Wheat Everyday Mexican Cerveza Gluten Free Home Brew Beer Kit
The gone with the wheat Everyday Range are great easy to produce range of beers that are designed to produce truly great tasting beer that are ideal to enjoy at any time but that are also naturally gluten free.
Made only from products that naturally don't contain gluten.
They all contain 1.5kg of gluten free extract, premium brewing yeast and a generous pack of excellent hops that come together in a great no boil kit Just add 1kg of brewing sugar to produce 40pints
You can taste the sun in this great clean refreshing satisfying Mexican Cerveza style lager, wonderfully pale with great hop aroma and flavour to chill and enjoy.
Just chill and serve with satisfaction
Ingredents:
Hoped Sorgham Extract, Hop Pellets, Yeast Boost, Genuine Brewer's Yeast Hop
Specification:
- Kit weight : 1.5kg
- Makes: 23 Litres/5 Gallons (40 Pints)
- ABV Approximate: 4.5%
- Finishing Gravity Approximate: 1.010-1.012
- Fermentation Time: 5-7 Days Approximately
- Conditioning Time: 4 Weeks
- Fermentables Required: 1kg Brewing Sugar
- Priming Sugar: Half a Teaspoon Per Bottle (500ml) or 1 Carbonation Drops
Equipment Needed:
Fermenting Bin 25 ltrs + - To ferment the beer in
Pet Bottles, 2 packs enough for 5 gallons of beer - To Store and condition the beer ready for drinking.
Syphon Equipment - To aid moving the beer from the fermenter to the barrel or bottles.
Hydrometer - To Measure the gravity of the beer when it starts and finishes.
LCD Thermometer - Sticks on the fermenting bin to help you get the right brewing temperature 16oC - 24oC is best for beer.
Sterliser - Not equipment but is essential part to keep all equipment clean and sterlised when used.