Extra Strong Lager Beer Kit | John Bull
Traditional premium strong lager, using high quality malts
- Ingredients: Malt and Barley Extract, Invert Sugar, Hop Extract, Yeast.
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- Fermentables: 1kg of brewing sugar (dextrose) or 1kg beer enhancer.
- Priming Sugar: 100g of granulated sugar (barrel), half teaspoon of granulated sugar or 1 carbonation drop (500ml bottle)
- Weight: 1.8kg.
- Makes: 30 pints (17.04 litres)
Equipment Needed:
Fermenting Bin 25 litres + - To ferment the beer in
Pressure Barrel or Pet Bottles, 2 packs enough for 5 gallons of beer - To Store and condition the beer ready for drinking.
Syphon Equipment - To aid moving the beer from the fermenter to the barrel or bottles.
Hydrometer - To Measure the gravity of the beer when it starts and finishes.
LCD Thermometer - Sticks on the fermenting bin to help you get the right brewing temperature 16oC - 24oC is best for beer.
Steriliser - Not equipment but is essential part to keep all equipment clean and sterilised when used.