Muntons Flagship Kolsch Beer Kit - Limited Edition
This limited-edition addition to Muntons Flagship range produces a rich and distinct Kölsch style beer – a testament to traditional brewing excellence, straight from Cologne’s historic beer halls to your home.
Muntons Flagship limited-edition Kölsch Beer Kit includes everything you need to produce 40 pints of this revered German-style beer, boasting an authentic 4.8% ABV when brewed. It’s a celebration of heritage with a taste that is as genuine as it gets.
Containing 3kg of sustainable British malt extract, 60g of premium hop pellets – 30g each of Saaz and Hallertau varieties known for their woody, herbal notes, and 11.5g Fermentis K97 yeast, this kit invites you to tap into centuries of German brewing culture, producing a beer that stays true to the Kölsch.
Weight: 3kg
Makes: Up to 23 L / 40 pints
Approx. ABV: 4.8%
Allergy Information: This product may contain barley and other gluten-containing cereals.
Note: No Beer Brewing Equipment is included with this beer kit
Equipment Needed To Brew Your Limited Edition Kolsch Beer Kit
You will require basic brewing equipment to make this beer kit. Here is a simple starter kit Starter Kit With Barrel to allow you to make the beer.
Below is a list of the essential equipment needed to make a beer kit.:
Fermenting Bin 25 litres - Designed for fermenting beer with ease and precision.
Pressure Barrel or Pet Bottles, 2 packs - Designed for storing and conditioning beer post-fermentation. Bottling is recommended for best results.
Syphon Equipment -Facilitates the transfer of beer from the fermenter to conditioning vessels.
Hydrometer - Used to measure the specific gravity of your beer at the start and end of fermentation. This helps determine alcohol content and fermentation progress.
LCD Thermometer - Adheres to the fermenting bin to monitor brewing temperature. Ideal range for beer kits is 16°C to 24°C for optimal yeast performance.
Steriliser - Not a piece of equipment, but an essential part of the process. Ensures all brewing gear is clean and sanitised, preventing contamination and spoilage.
Water - Beer is approximately 95% water. Tap water works well, but filtered water is preferred to remove chlorine and improve overall flavour and clarity
