Mini Press Sweet Cider
All the best things come in small packages.
That now includes cider with this stunning new range of ciders from Wobbly Gob that is ideal when you don't want 40 pints.
These packs produce 15 x 500ml bottles (7.5ltrs) without the need for any other ingredients or sugar apart from water.
Like all Wobbly Gob Ciders these specially designed packs still contain only the best purest apple concentrate without any padding agents or added sugar and premium cider yeast.
This pack has all ingredients apart from water to produce 7.5ltrs 15 x 500ml bottles of great delicious sweet & fruity full refreshing traditional apple cider.
Ingredients:
Premium Concentrated Apple Juice (Apple Concentrate, Deionised Apple, Natural Apple Aroma), Cider Yeast, Malto Dextrin (Contains Gluten), Sweetener (acesulphame K).
Allergens show in BOLD
- Fermentables: None Required
- Priming Sugar: half teaspoon of granulated sugar or 1 carbonation drop (500ml bottle) (alcoholic version)
- Kit Weight: 1.050 kg.
- Makes: up to 15 pints (7.5 litres)
- Approximate Alcohol: 4.5% abv
Note: No beer brewing equipment is included with this cider kit
To complete the cider making process, you will require appropriate fermentation vessels and accessories, which are available to purchase separately.
Equipment Needed You will require basic brewing equipment to make a cider kit
Here is a simple starter kit Starter Kit With Barrel to allow you to make the cider if you have not already got brewing equipment.
Below is a list of the suggested equipment needed to make a cider kit:
Fermenting Bin 25 Ltr + - To ferment the cider in
Pressure Barrel or Pet Bottles, 2 packs enough for 5 gallons of cider - to store and condition the cider ready for drinking
Syphon Equipment - To aid moving the cider from the fermenter to the barrel or bottles
Hydrometer - To measure the gravity of the cider when it starts and finishes
LCD Thermometer - Sticks on the fermenting bin to help you get the right brewing temperature 16oC - 24oC is best for cider
Steriliser - Not equipment but is essential part to keep all equipment clean and sterilised when used
Water - Beer is made from 95% water. Tap water will be fine, filtered is better to remove the chlorine will help give you the best result.
