Muntons Flagship Milk Stout Beer Kit - Rich Creamy Velvet
A creamy and delicious Milk Stout with a smooth mouthfeel and low bitterness.
A creamy and delicious Milk Stout with a smooth mouthfeel and low bitterness. Our premium malt extract combining with the 500g lactose and Fermentis S-04 yeast produce complex flavours of roast coffee and molasses.
Weight (Kg): 3.0 kg
ABV approx. (% vol): 4%
Makes: up to 20 L / 35 pints
Colour: Dark brown to opaque black
Hop / Key Ingredient: 500 g Lactose
Flagship Milk Stout Brewing Instructions
Contents:-
Hopped Malt Extract
Brewing Yeast
Allergy Information: This product may contain barley and other gluten-containing cereals.
Note: No Beer Brewing Equipment is included with this beer kit
You will require basic brewing equipment to make this beer kit. Here is a simple starter kit Starter Kit With Barrel to allow you to make the beer.
Below is a list of the essential equipment needed to make a beer kit.:
Fermenting Bin 25 litres - Designed for fermenting beer with ease and precision.
Pressure Barrel or Pet Bottles, 2 packs - Designed for storing and conditioning beer post-fermentation. Bottling is recommended for best results.
Syphon Equipment -Facilitates the transfer of beer from the fermenter to conditioning vessels
.
Hydrometer - Used to measure the specific gravity of your beer at the start and end of fermentation. This helps determine alcohol content and fermentation progress.
LCD Thermometer - Adheres to the fermenting bin to monitor brewing temperature. Ideal range for beer kits is 16°C to 24°C for optimal yeast performance.
Steriliser - Not a piece of equipment, but an essential part of the process. Ensures all brewing gear is clean and sanitised, preventing contamination and spoilage.
Water - Beer is approximately 95% water. Tap water works well, but filtered water is preferred to remove chlorine and improve overall flavour and clarity