VIK Bitter Beer Kit
A classic English style bitter with a delicate and appreciable bitterness, finished with earthy hops.
A light and thirst-quenching beer suitable for any time of the year.
Produces up to 23 litres of beer (40 pints)
This beer kit includes carefully selected yeast and hops specially suited for dry hopping - details that elevate the quality of this malt to a superior level
Add 1 kg of sugar before fermentation. For enhanced flavour, a richer body, and better head formation and retention, you can replace the sugar with Beer Enhancer to create a brew closer to commercial quality.
To dry hop, wait until fermentation is complete, then gently open the fermenter lid and add the hops. Reseal the lid and leave for approximately 3 days before bottling.
Ingredients:
- Liquid Malt Extract (Barley), Dried Hop Pellets, Dried Yeast (Yeast, Emulsifier ((E491)), Hop Extract
- Contains: Gluten
Allergens show in BOLD
Specification:
- Kit weight : 1.7kg
- Makes: 23 Litres/5 Gallons (40 Pints)
- Finishing Gravity Approximate: 1.006
- Fermentation Time: 5-8 Days Approximately
- Conditioning Time: 4 Weeks
- Fermentables Required: Brewing Sugar (Dextrose) 1kg or Dried Malt Extract 1kg (Barley)
- Priming Sugar: Bottles: Half a teaspoon per bottle (500ml) or 1 Carbonation Drop
