Wheat Malt 500g Milled / Crushed
EBC: 4.7 - Lovibond: 2.3 Approx.
Maximum percentage 70%
Wheat malt can be added at 5% to most Light Beers to increase foam stability without affecting haze or flavour. Used at up to 70% as a base malt for Wheat Beer, it imparts a bready flavour and characteristic citrus notes.