WineBuddy Black Cherry Wine Kit 6 Bottles
Black Cherry, a deep plum colour packed full of flavour and deep pungent aroma.
900g Fermenting Sugar and water required
Basic brewing equipment also required
Makes 6 bottles / 1 Gallon of Wine in approx. 7 days
Home Brew Equipment Needed
Steriliser to clean and steriliser all equipment
2 x 5L Fermentation Vessels one to brew in, another to syphon fermented wine into
900g of white sugar - to assist the fermentation process ( Brewing Sugar recommended )
Spoon to stir your brew
Hydrometer to check that the fermentation process. (Very Important)
Airlock (with grommet / bung) to allow the release of gas produced during fermentation
1 x 5L Fermentation Vessel lid to cover fermentation container and prevent contamination
Syphon Tube and Vessel Clip to transfer the wine to the second container
6 x Wine Bottles & Shrink Capsules and bottle corks to store the wine in once it is made.