ABC American Heavy Smoked Toasted Oak Chips 100g

American Heavy Smoked Toasted Oak Chips

They enhance the wine’s organoleptic properties by transferring exciting compounds in the aroma and flavour phase.

 

Availability: Out of stock
SKU
17351
£4.98 £4.15

ABC Crafted - American Heavy Smoked Toasted Oak Chips  100g

ABC CRAFTED SERIES American Heavy Smoked Toasted Oak Chip's high density, low porosity, and permeability make them ideal for wine-making.

American oak contains higher concentrations of volatile compounds and derivatives of thermal degradation of lignin but lower concentrations of ellagitannins.

FLAVOUR PROFILE

  • Caramel
  • Smoke
  • Roasted Nuts

APPLYING TO WINE:

  • Minimizes modification of the wine’s tannin profile due to its low ellagitannin content. Has less impact on structured mouthfeel than European oaks.
  • Has a significant short-term organoleptic impact due to its highly volatile compound content.
  • This oak rapidly transfers its characteristic aromas to the wine, making it suitable for short-duration treatments.

ORGANOLEPTIC QUALITIES:

  • Heavy Smoked Toasted Oak Chips have a high glycosidic polymer content that produces Heavy Smoked toasted, caramel, and roasted notes and significantly increases the wine’s aromatic complexity.

DOSAGE:

  • In wine 4 grams per 1 L (33.8 oz), dosage time will depend on the degree of transfer sought and the intensity of the characteristics desired.
  • For chips, treatment time varies between 0 and 4 weeks.
  • Users are recommended to perform prior testing to determine dosage and to taste the wine frequently to identify the optimal treatment time in each case. 

INSTRUCTIONS FOR USE:

  • Chips: To optimize the transfer of the oak's beneficial properties to the wine, position the sacks of chips at varying depths within the container.
  • 50% of the oak at the top of the container and 50% of the oak at the bottom of the container.
  • Shake the sacks once a week. 

PHYSICAL APPEARANCE:

  • Brown chip's colour tone varies according to the toasting

STORAGE

  • Store the original packaging in a cool, dry place.

 

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