Ale Yeast | Youngs
Youngs Ale Yeast is a example of a traditional top fermenting English Ale yeast and is used throughout the country in commercial breweries as well as by home brewers.
The pure single strain culture has several outstanding characteristics such as it’s high temperature tolerance, high alcohol tolerance, relatively low risk of bacterial contamination and outstanding sedimentation characteristics
You can expect a full bodied, fruity Ale with a hoppy, estery nose and palate.
When using this yeast you can look forward to a high final gravity that delivers additional body, weight and a fuller flavour to competitor yeasts.
Technical Information
- Gluten Free
- Alcohol Tolerance: 9.5%
- Viable cell count > 5.0 x 10 CFU/gram